Traceability
Every plant is different. These are the ways we help processors take control of yield, stock and traceability.
You’re closer than you think.
Every batch you measure makes the next one clearer.
Industries we serve
From abattoirs to further processors, we set up Matrix Software around your species, cuts and workflow, so every kilogram can be traced from intake to dispatch.
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01Carcass grading, deboning yields and animal-to-cut traceability for abattoirs and beef processors.
02Whole-bird and portion weighing, grading and batch traceability on high-speed lines.
03Slaughter, cutting and curing tracked in one system, with yield and stock visibility at every stage.
04Recipes, batch production and compliant labelling for sausages, cold meats and ready-to-eat products.
Trusted by abattoirs and processors across Zambia
What makes us different
Software on its own won’t fix a plant. What makes the difference is who sets it up, who trains your people and who answers the phone when something goes wrong. At MeatTech, that’s a local team that knows your floor.
Consulting, implementation and first-line support from a team based here in Zambia. We come on site when you need us, and our service agreements set clear response times.
We start by mapping how product actually moves through your plant. Then we set up Matrix to fit the way you already work, not the other way round.
Matrix Software’s 700+ configurable modules cover costing, stock, yield, quality and full forward and backward traceability.
Phased roll-outs planned around your shifts, so production keeps running while the system comes in.
Market-leading processing software for meat, fish, food and beverage companies. With more than 9,000 users in 10 countries, Matrix is a world-leading factory floor solution trusted by some of the biggest names in the industry.
Read MoreUnique factory floor solutions for the meat industry, serving customers that range from small retail outlets to multi-site processing plants running more than 120 workstations.
Read MoreBuilt for feedlots, abattoirs (all species), debone plants, meat and food processing plants (fish, poultry, sweets, beverages, vegetables), wholesalers, butcheries and retail outlets of every kind.
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